At the 2022 National Electronic Techniques Competition, we were selected as the Grand Prize winner in the Agricultural Category for Apples!
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Every February, food products are collected from farmers across the country who practice electronic techniques, and awards are presented based on rigorous testing of the degree of oxidation when grated, taste, and other factors.
In the apple category, there were around 50 entries from all over the country, and ours won the top prize.
Only three food products received the top award, and this is the first time our farm has received this award. The results of our many years of efforts in carbon burial and charcoal spreading are finally starting to show.