ORCHARD HOUSE 木戸脇果樹園

Black fruit born in the Hida Valley (Armenoire).

It once left this land to become wine, a long journey to acquire its rich aroma.

And now, it returns to its homeland, embraced by deep snow. This "returned" wine slumbers deeply within the bosom of "Kifune," a structure crafted by master temple carpenters.

When poured into a glass, its cool acidity and fruitiness gently begin to tell a winter's tale.